Bring the family and enjoy another week in the Rye Bay area, looking for somewhere to stay ? see the Sleeping section or visit the main accommodation website in the town http://www.ryeguide.co.uk/ to see the scallop website go here
Restaurants serving Scallops
Carey’s Seafood and Steak Bar
The Strand, Rye TN31 7DB
tel: 01797 224783
- King Scallops served with shredded chorizo on a bed of parsnip puree.
- King Scallops & Parma Ham served on a bed of rocket with parmesan & a balsamic dressing.
- King Scallops & Mussel medley, finished with a parsley cream, served on baby asparagus spears.
The George In Rye
98 High Street, Rye TN31 7JT
tel: 01797 222114
The George in Rye’s lunch and dinner menus will feature a range of scallop-inspired dishes including:
- Rye Bay scallop and seafood pie
- Rye Bay scallops with sweetcorn purée, tomato and chipotle cream
All dishes available as starter or main.
The Hope Anchor Hotel and Restaurant
Watchbell Street, Rye TN31 7HA
tel: 01797 222216
- Pan fried Rye Bay scallops with smoked bacon and lemon juice served with creamed potatoes laced with pesto
- Sautéed Rye Bay scallops with cherry tomatoes, fresh coriander and garlic butter
served with dauphinoise potatoes
Mermaid Street, Rye TN31 7EY
tel: 01797 223065
- Tempura battered scallops on spinach puree with chorizo and paprika oil
- Smoked scallops on a bed of creamed butternut squash with a citrus sauce
- Pan fried scallops with coriander, parmesan and mixed baby leaves
- Scallops served on black pudding topped with crispy pancetta and a sweet corn puree
- Chilli and garlic Scallop Linguine
- Scallops served with a creamy smoked bacon sauce
- Scallop, chicken and parsley soup
- Scallops served with chorizo, parsley and squid
All main courses served with sliced new potatoes and truffle infused salad
Rye Lodge Hotel
Hilder’s Cliff, Rye, East Sussex TN31 7LD
tel: 01797 223838
A scallop and Champagne Snack
3 fresh, lightly seared Rye Bay scallops served in a warm Champagne cream sauce with parsley and shallots presented in a scallop shell with wholemeal toast fingers and a glass of Champagne
Make a night of it – stay the night in comfort and style! – Special Offer – room and breakfast with a complimentary glass of Champagne!
The Strand, Rye TN31 7DB
tel: 01797 226024
- Starter: pan-fried scallops with pancetta and savoy cabbage
- Main: butternut squash risotto with pan-fried scallops
and crispy sage
Tanyards Lane,Winchelsea, Rye, East Sussex TN36 4JT
tel: 01797 226276
Scallop Dinner will feature:
- Scallops with fresh chilli, coriander and cream
- Scallops with black pudding poached apple and crispy Sussex bacon
- Scallops wrapped in parma ham, grilled and served with shaved local Duddleswell Sheeps cheese and local leaves
Webbe’s at the Fish Café
17 Tower Street, Rye TN31 7AT
tel: 01797 222226
- Seared scallops with Jerusalem artichoke mousse with verjus sauce.
- Twice cooked pork belly with pan fried scallops, celeriac and bramley puree.
Open 7 days a week for lunch and dinner 12-2.30pm and 6pm-11pm.
Webbe’s Restaurants lead the way in sourcing and cooking local produce in season utilising the best of the Rye and Hastings Sustainable Catch. AA rosette, Good Food Guide and Michelin Accreditation.
Ypres Castle Inn
Gun Gardens, Rye TN31 7HH
tel: 01797 223248
A full selection of starter and main dishes, including paella, scallop chowder and other unique recipes come back and see us soon